+8613303356564
030835L-HACCP
"Instruction Manual: A-11 Galley & Laundry EquipmentDWG.NO. - S HM H2393 EQ - 00Page 7 - ELECTRIC COOKING RANGEMODEL NO. (TYPE) - ER441SOURCE: 60Hz 3PHVolts: 440 VWatt: 20 KWSer. No.: - 130975MAKER - HACCP MASTER SAMJOO ENG" 6-HEAT SWITCH;43.27232 HACCP MASTER.NA.11"In
Product hotline：+8613303356564
"Instruction Manual: A-11 Galley & Laundry Equipment
DWG.NO. - S HM H2393 EQ - 00
Page 7 - ELECTRIC COOKING RANGE
MODEL NO. (TYPE) - ER441
SOURCE: 60Hz 3PH
Volts: 440 V
Watt: 20 KW
Ser. No.: - 130975
MAKER - HACCP MASTER SAMJOO ENG" 6-HEAT SWITCH;43.27232 HACCP MASTER.NA.11
"Instruction Manual: A-11 Galley & Laundry Equipment
DWG.NO. - S HM H2393 EQ - 00
Page 7 - ELECTRIC COOKING RANGE
MODEL NO. (TYPE) - ER441
SOURCE: 60Hz 3PH
Volts: 440 V
Watt: 20 KW
Ser. No.: - 130975
MAKER - HACCP MASTER SAMJOO ENG" "HOT PLATE - 4kW(11.33460.344); MATERIAL-CAST IRON
" HACCP MASTER.NA.5
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